One of the most famous plants in the history of medicine lately called “modern panacea” is the black cumin (Nigella sativa). This is a flowering plant from the family of Ranunculaceae, which comes from the South-West Asia. Black cumin seeds were found in the tomb of famous pharaoh Tutankhamun, and the oil was used for treating various health problems even by ancient civilizations, for stabilizing the immune system, for fighting asthma, digestion problems, cold, headache, toothache, for relieving breathing difficulties and against various infections.

Scientific studies, initiated about half a century ago, resulted in discovery of more than one hundred chemical components but also incredible medical properties of the black cumin seeds and its oil. Black cumin oil is rich in unsaturated and essential fatty acids. It mostly contains linoleic and oleic acid, including palmitoleic and linolenic acid. Predominant active components in the black cumin oil are terpenes and terpenoids. The most efficient is nigelon, which relaxes the muscles, expands bronchi and reduces viscosity of bronchial secretion, and timohinon with its anti-inflammatory and analgesic effects which lowers the level of oxidative stress in the body caused by the effect of free radicals. It contains vitamin B complex, vitamin A, C, E, potassium, sodium, calcium, zinc, selenium, iron, folic acid, and essential amino acids.

In the year of 1996 the U.S Federal Food and Drug Administration approved the use of black cumin oil for boosting the body’s immune system.

Since black cumin oil comes from the East, in 2003 doctors in Saudi Arabia tried to define its pharmacological and toxicological properties. The scientists proved that black cumin oil lowers high blood pressure, improves blood circulation and decreases level of cholesterol and glucose in blood.

Studies of active components in black cumin are rather significant and we are sharing them here with you.

Probotanic offers black cumin oil in the following packaging:
– Black cumin oil 250ml – registered as a food
– Black cumin oil 125ml – registered as a food
– Black cumin oil in softgel capsules (60 pcs.) – registered as a dietary supplement

***

Black cumin oil in softgel capsules

Certificate: 100% certified organic product

Purpose: Dietary supplement based on black cumin seed oil and vitamin E. Vitamin E contributes to the protection of cells from oxidative stress.

Ingredients: Organic cold-pressed black cumin seed oil (lat. Nigella sativa), D-alpha-tocopherol; capsule (gelatin, glycerol, water)

Packaging: Box with 60 softgel capsules; 1 capsule 500mg

Nutritional values ​​per 100g // 1 product capsule:
Energy value (kJ(kcal) 2805.5/668.0 // 20.8/4.9
Fats (g) – 63.87 //0.47
– of which saturated fatty acids (g) – 9.27// 0.07
Carbohydrates (g) – 11.40 // 0.08
– of which sugars (g) – <0.1 // <0.01
Proteins (g) – 19.31 // 0.14
So (g) – <0.1 // <0.01

How to use: One capsule one to two times a day after meals

Notes: Nutritional supplements are not a substitute for a varied and balanced diet and a healthy lifestyle. Consult a doctor or pharmacist before use.

Warnings: The recommended daily dose must not be exceeded. The product is not intended for children under 6 years of age, pregnant and lactating women. The product should not be taken by people who are hypersensitive to any of the product’s ingredients. People who use drugs for diabetes or hypertension should be careful when using products based on black cumin. Black cumin oil can slow blood clotting, so it is recommended to stop using it at least two weeks before any surgical intervention.

Storage method: Store in a dry and dark place, at a temperature of up to 25C.
Keep out of reach of children.

The series and best before use are highlighted on the product box.

Number and date of registration in the database of the Ministry of Health of the Republic of Serbia: 23030/2023 dated 6/22/2023. year