Wild oregano oil
Wild oregano grows in the remote, inaccessible, mountainous regions of the southern Mediterranean. It is not possible to raise wild oregano since it is completely different from common oregano we use as spice. There are several kinds of wild oregano.
Wild oregano oil
- A serious opponent to the strongest antibiotics
- Efficiently kills over 30 kinds of microorganisms
- The most efficient antimicrobial ethereal oil
- Perfect prevention from flu and cold
- For boosting immunity
- More active than garlic and Echinacea
- 26 times stronger than phenol
- 100% organic, certified
Probotanic Oregano oil is made from Organum Minutiflorum, an endemic plant, which grows only on the Taurus Mountains in southern Turkey. It grows in less accessible regions. Exactly that kind of plant habitat is the basis for the scientific fact that Origanum Minutiflorum is the strongest kind of wild oregano ever found, with the highest percentage of the active substance – carvacrol.
What is carvacrol?
According to numerous researches, the essential antibacterial and active element of oregano is carvacrol. The higher percentage of carvacrol in oregano oil, the more efficient and valuable the oil shall be. It has been proved that oregano oil does not allow bacteria to breathe and kills them in a very short period of time allowing neither their mutations nor resistance. Oregano oil even kills already mutated bacteria. Oregano oil is helpful in all problems caused by microorganisms. A large number of studies support the enormous power of wild oregano. As early as in 1910 it was confirmed that wild oregano oil is the strongest herbal antiseptic in the world. It is pure luck for us to have such a rare kind of oregano at our disposal. Let’s not miss it.
Proved microorganisms eliminator:
Escherichia coli 0157:H7, Candida, Salmonella enteritidis, Salmonella typhimurium, Psudomonas aeruginusa, Listeria monocytogenes, Staphylococcus auerus i albus, Bacillus, Antracis, Proteus mirabilis, Staphylococcus epidermidis, Micrococcus flavus, Bacillus subtilis, Enterobacter cloacae, Yersinia enterocolitica, Lactobacillus plantarum, Aspergillus niger, Geotrichum, Rhodotorula.
Composition: 100% pure and natural oil of wild oregano.
Lat: Origanum minutiflorum
Pack: glass bottle with dropper. Cardboard packaging.
User Guide is in the box.
Certified organic oil
Pharmacokinetics of carvacrol and thymol, the active substances of wild oregano essential oil – seminar papers by Vera Dabanović, a graduate pharmacist and specialist in pharmacoeconomics and pharmaceutical legislation
Effectiveness of wild oregano oil against bacteria Micrococcus flavus, Bacillus subtilis, Staphylococcus aureus, Staphylococcus epidermidis, Salmonella enteritidis, Salmonella typhimurium, Escherichia coli, Enterobacter cloacae, Proteus mirabilis, Pseudomonas aeruginosa, Listeria monocitogenes has been proven at the Institute for Biological Research “Siniša Stanković”.
Wild oregano, carvacrol and thymol treatment for gastrointestinal infections caused by microorganisms Staphylococcus aureus, Treponema hyodisaenteriae, Erysipelotrix insidiosa, Pasteurella multocida, Streptococcus faecalis, Streptococcus agalactiae, Proteus mirabilis, Proteus vulgaris, Proteus rettgeri, Escherichia coli, Vibrio coli, Salmonella spp., Streptococcus pyogenes, Streptococcus uberis, Candida spp., Pseudomonas aeruginosa, Mycobacterium tuberculosis, Aspergilus spp., Mucor spp., Cryptosporidiae spp., Coccidiosis.
Antibacterial effect of wild oregano oil on gram negative bacilli: Escherichia coli, Proteus mirabilis, Klebsiella pneumoniae, Klebsiela ozaenae, Enterobacter aerogenes, Aeromonas hydrophylia, Citrobacter spp., Flavobacterium spp., Salmonella typhi, Salmonella paratyphi B, Serratia marcescens, Shigella dysenteriae.